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Modified Starches

Modified Starches

Modified Starches

Modified starches at SGBPL involves the alteration of the physical & chemical characteristics of the native starch to improve its functional characteristics, can be used to tailor starch to specific industrial & food applications by stabilizing the starch granules during processing to provide a functional persistence . Finding applications in Industrial (paper & corrugated board / oil drilling ), food (bakery, confectionery & chocolates, beverages pharmaceuticals & cosmetics.